Bella di Cerignola
Green PDO La Bella della Daunia olives, black PDO La Bella della Daunia olives, organic Bella di Cerignola olives, untreated Bella di Cerignola olives in brine, red Bella di Cerignola olives, black smoked Bella di Cerignola olives.
Extra virgin olive oil
The extra virgin olive oil marketed by the Cooperative is the result of a mixture of oils, obtained by pressing olives of the Bella di Cerignola (60%) and Coratina varieties (the remainder).
The paste produced by the Cooperative is the result of mixing the pulp of olives of the Leccino variety with extra virgin olive oil. It has significant organoleptic, olfactory and visual characteristics.
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